Food Specials

WEEKLY SPECIALS

APPETIZERS

SUMMER SALAD – 10.95
Mixed greens with apple, orange wedges, and almonds tossed with raspberry vinaigrette covered with
goat cheese.

CRAB CAKES – 14.95
Crab cakes (3) over mixed greens-drizzled with cucumber wasabi spicy sauce.

ROASTED GARLIC SHRIMP – 13.95
Tossed with white cannelloni beans, diced tomatoes in a roasted garlic demiglaze sauce.

BROCCOLI & CHEDDAR SKINS – 11.95

LASAGNA SPECIAL

MEAT LASAGNA – 16.95
Served in vodka sauce.

ENTRÉES

MUSHROOM RAVIOLI – 17.95
Mushroom ravioli tossed with spinach, diced tomatoes and baby shrimp. Served in garlic and oil.

BROILED COD FISH – 22.95
Broiled cod topped with roasted red peppers and diced tomatoes. Served with potato and vegetable of
the day.

SPICY PORK CHOPS – 21.95
Pork Chop tossed with jalapeno peppers, onions and tomatoes. Served with rice.

PEPPERS & CHICKEN – 18.95
Diced chicken tossed with red and green bell peppers in a light sherry and garlic tomato sauce. Served
with rice.

PIZZA SPECIAL

BBQ PULLED PORK PIZZA – 16.95
12 inch BBQ pulled pork pizza. *Available in gluten free options*.

WRAPS & SANDWICHES

BREADED CHICKEN & EGGPLANT SANDWICH – 13.95
Breaded chicken and eggplant sandwich layered with prosciutto, fresh mozzarella, mixed greens and
drizzled with balsamic reduction sauce. Served with fries.

TRISH'S STEAK SANDWICH – 14.95
Hanger steak layered with roasted red peppers and gorgonzola cheese on garlic bread. Served with fries.

FRESH BEERS ON ROTATING TAP

CAPE MAY- INDIA PALE ALE | 6.3% – 6.50
KANE - HEAD HIGH IPA | 6.6% – 6.50
Brewed with 5 types of hops; aromas of grapefruit and hints of citrus, tropical fruits and pine.
MODELO ESPECIAL LAGER | 4.4% – 6.50
DIAMOND SPRING BREWING CO. - FIRESIDE AMBER ALE | 5.9% – 6.50
ST. PATRICK'S IRISH RED ALE – 6.50
GlenBrook Brewery - St. Patrick's Irish Red Ale| 5.7%